Craig Glidden joined Cape Cod Oyster Company in 2024, bringingover 15 years of experience in the restaurant industry alongside a strong foundation in accounting, which he studied at Cape Cod Community College. In his role as Assistant Controller, Craig plays a crucial part in our financial operations, including supporting accounting management, developing internal controls and policies, preparing financial statements, managing journalentries, assisting with budgeting and forecasting, and ensuring the accuracy ofall accounting information.

Outside of work, Craig is passionate about golf and enjoys spending quality time with his family. He is dedicated to nurturing the next generation of golfers through his year-round involvement with "The FirstTee" program. Craig resides in Hyannis with his wife and son.

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